Premium fruit from Brazil, hand-picked in São Paulo and flown to Malé as one 400 kg set, every two weeks. Five fruits the same every delivery, five chosen from the season.

Premium and everyday fruit priced together, air freight included.
About 400 kg of ten premium fruits, hand-picked and flown chilled to Malé. USD 3,920 per set.
Six FullSets, one every 14 days: about 2,400 kg across twelve weeks, with the rotation shared before each dispatch.
Prices in USD per kg, air freight included, delivered to Malé airport. Quality issues reported within 24 hours are credited.
FullSet is a procurement solution for premium food: one category in full variety, curated in Brazil, for a fixed period, at one rate.
Ten premium fruits in one pallet: a fixed core for every service and a seasonal rotation, in the right proportions for two weeks.
Hand-picked at the São Paulo market by grade and ripeness, with the rotation chosen each time from what is at its best.
Blueberries cost the same per kg as pineapple. One rate for the whole pallet, air freight included.
A fixed core that stays the same every delivery, and a rotation chosen from what is best at the market that week.
| Mango Palmer, export grade | 48 kg |
| Mango Palmer, large | 144 kg |
| Pineapple Sweet Honey | 44 kg |
| Red seedless grapes | 20 kg |
| Blueberries | 3 kg |
| Avocado, large | 40 kg |
| Avocado Margarida | 40 kg |
| Peach | 24 kg |
| Papaya Candy | 21 kg |
| Cotton candy grapes | 20 kg |
Whole boxes, allocation per set about 400 kg. The rotation shown is for November.
Selected at the São Paulo wholesale market and flown chilled, never shipped. Five fruits stay the same every delivery; five follow the season.






Each rotation is chosen from what is at its best at the São Paulo market that week. Availability follows the season.
Fruit is bought as one whole pallet every two weeks, instead of line by line. That lets us plan volume and consolidate air freight, and the one rate passes it on.
Every FullSet is designed to the standard of a 5-star destination resort on a private island, the most demanding setting in hospitality.
Good enough for 5-star Maldives resorts, good enough for any market.
Choose one FullSet or a six-delivery programme.
Hand-picked in São Paulo; the rotation is shared before dispatch.
One FullSet every 14 days, flown chilled to Malé, air freight included.
One order, one pallet, one invoice. Any quality issue reported within 24 hours is credited.
The same three pillars, in every category. Organic vegetables, nuts, coffee, breakfast and cheese are coming next.
Every FullSet starts with a conversation. We curate the programme around your kitchen, your menu and your volume.